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Level 2 Award in Food Safety in Catering
Who Should Attend
Staff who work in food preparation areas
Course Overview
A first level food hygiene course, incorporating fundamental knowledge for all food handlers
Course Content
Delegates will be required to sit a Multiple Choice Examination
Duration
Full Day
Course Details
Monday 4th August from 9.00am to 5.00pm at the Crofton Halls, Crofton Road, Orpington, BR6 8PR
Cost
£40.00 + £5.00 for a book (optional).
Qualification
All delegates who achieve the required standard will be awarded the Level 2 Award in Food Safety in Catering issued by the Chartered Institute of Environmental Health
For more information, or to book, please email BMYTraining@bromleymytime.org.uk or telephone 020 8323 1731 to speak to a member of our training team.
Course Feedback
'A very informative day'